Yeah, that's what I called it to my sister on the phone tonight! But really it's a Nutella Mug Cake. I took this recipe and made it my own. I don't eat eggs or cow's milk*. I also don't have self rising flour and thought it called for way too much oil.
Nutella Mug Cake aka Microwaveable Heaven in a Mug
1 tablespoon ground flax seeds
3 tablespoons water
4 tablespoons flour
Pinch of Salt
Pinch of Baking Powder
4 tablespoons white sugar
3 tablespoons cocoa powder
2 tablespoons Nutella
3 tablespoons soy
milk (I used plain)
1 tablespoons vegetable oil
Combine flax seeds and water in a large mug (a soup mug works great), then add remaining ingredients. Mix well with a fork. Microwave for 2-3 minutes. Enjoy!
Seriously, it's that easy! I topped mine with a scoop of Hazelnut Cappuccino Gelato from Poco Loco. This is quite a large serving. There's plenty to share or save some for later. I'm thinking it may be breakfast tomorrow!
*I'm not vegan and this is not a vegan recipe, but it easily could be. Just leave the Nutella out and you'll have a chocolate mug cake. I don't eat eggs, because I don't like them and I avoid cow's milk, because I'm lactose intolerant. So, yes, I should be vegan, but I'm not. I like cheese too much.
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